Starbucks Coffee Cake

I stumbled upon this copycat recipe on picky-palate.com and it was delicious. I find it even better than Starbucks coffee cake now!! (probably because the famous coffee company changed their recipe a while ago too) It is more moist and you get more for your money by making your own! This is such an easy method too. Here is the link for the website for the recipe: http://picky-palate.com/2008/02/25/if-you-like-starbucks-coffee-cake/

I will also copy & post the recipe below too in case it ever gets deleted.

Starbucks Coffee Cake
By picky-palate.com

1 Box Yellow Cake Mix (plus ingredients on back of box)2 Sticks cold salted butter
2 1/4 Cups flour
1 1/2 Tablespoons cinnamon
1 ¾ Cups brown sugar
1 1/2 Tablespoons vanilla
Powdered sugar (for dusting)
Preheat oven to 350.
Prepare cake mix in large bowl according to directions on box. Spray 9X13 pan with non-stick spray. Pour batter into pan. Bake at 350 for 15-20 minutes or until center is just barely set.
While cakes are baking, prepare crumb topping. In large bowl of electric mixer combine, butter, flour, cinnamon, sugar and vanilla until all crumbly.
Immediately after cake is removed from oven, break crumb topping into marble size pieces with fingers, sprinkling over top. Put back in oven and bake an additional 10-15 minutes (topping will begin to look a little less wet/raw). Let cool fully then dust with powdered sugar, using a sieve.
Cut into squares and serve.

P.S. You should definitely check out picky-palate.com because there are some GOOOOD recipes posted on that website.